New Mexico restaurant reviews
View all New Mexico restaurant reviews
El Sombrero Restaurant
Nov 20, 2009 by
Judy
from Belen
Overall Rating: 6
Food:[8] •
Service:[9] •
Atmosphere:[9]
- I loved the good humor of the wait staff.
- It took a bit long to get the meal itself.
“The pleasant wait staff and atrium make this a dining pleasure. The menu is extensive for Mexican dishes and everything is good. It takes a while to get your meal if they are busy. I suspect the kitchen is a bit small for a full house.”
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El Farol
Nov 20, 2009 by
Sherry
from Macon, GA
Overall Rating: 8
Food:[9] •
Service:[8] •
Atmosphere:[6]
- The flash-fried Avocado was wonderful!
- A little noisy - conversation was rather difficult.
“We had a great experience here. The service was excellent. The restaurant was a little rowdy, but the fried Avocado and the Pork with figs and port more than made up for the noise. It was a fun dining experience and when in Santa Fe we will go back here for sure.”
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Four Winds Rest Lounge & Mtl
Nov 12, 2009 by
Megan
from DC
Overall Rating: 10
Food:[10] •
Service:[10] •
Atmosphere:[10]
- It was all fantastic!
- It couldn't have been better, awesome.
“At Kutchie's Key West Kutcharitaville Cafe we had the world's greatest cheese burgers. They were fantastic and so juicy! We also had the world's greatest Key Lime Pie. Double yum! A slice of heaven! The taste of paradise!”
2 of 2 people found this review helpful.
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Chili Works
Oct 5, 2009 by
Tyler
from Los Alamos
Overall Rating: 3
Food:[3] •
Service:[7] •
Atmosphere:[8]
- I didn't throw up.
- The Chile is horrible.
“This restaurant used to be amazing. I used to go there twice a week but now that they have changed their chili and it is absolutely awful. I wont go back their until they figure it out. Go to morning Glory across from the high school or El Parasol. Wiser choice.”
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Outpost Bar & Grill
Oct 5, 2009 by
Tom
from Albuquerque
Overall Rating: 6
Food:[6] •
Service:[6] •
Atmosphere:[7]
- Funky western decor.
- No longer serves world's hottest chile soup.
“I used to make a regular pilgrimage here for the Outpost's incredibly hot Chile soup. The first time I had it, I was amazed that they'd serve something that even I had trouble eating. It was that hot. We ate there yesterday and found out there had been complaints about the Chile, so they toned it down. It's still tasty and unique, not the ketchup bowl of beans with an inch-thick crown of melted cheese you usually get. Good burgers and other basics. Service is usually okay. Decor is one-of-a-kind, including the cube display case on the bar with a psychorama of various stuffed creatures.”
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