Alabama restaurant reviews
View all Alabama restaurant reviews
Barnhills Buffett
Sep 15, 2009 by
ELISA MEANS
from HUNTSVILLE, AL
Overall Rating: 2
Food:[1] •
Service:[1] •
Atmosphere:[5]
- Close to work.
- Poor service and food.
“I entered this restaurant to get a to-go plate. After being sick, all I wanted was some fresh vegetables and a cold Pasta Salad of some sort. I put some veggies in my plate and looked for the oil and vinegar. I was told the restaurant doesn't carry oil and vinegar, only Italian dressing which was bright yellow. What! restaurant doesn't have oil and vinegar? What do they cook in? There was no Pasta Salad of any kind. As soon as I approached the counter to check out, the hostess closed the drawer and took off for a back room. So I waited. When she finally returned, she weighed my food and told me it was $9.00. What! $9 for some tomatoes and cucumbers and a roll? And I didn't even get any eating utensils! I should have gone with my first instinct and left. I won't make that mistake again.”
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Ruby Tuesday
Sep 7, 2009 by
Kay
from Prattville
Overall Rating: 10
Food:[10] •
Service:[10] •
Atmosphere:[10]
- Food and atmosphere.
- Driveway is confusing.
“We enjoyed our visit and definitely will return. The salad bar was very clean and the salad very fresh. My husband ordered the Ribs and I had the Tilapia. Both were delicious. Bathrooms were clean and the general manager was very friendly and attentive. The menu has something for everyone. Great place. Only bad thing was the drive way is a little confusing. A sign pointing to the entrance would be nice.”
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Hots Deli
Sep 7, 2009 by
Low Key
from Daleville
Overall Rating: 2
Food:[4] •
Service:[1] •
Atmosphere:[7]
- The customers.
- The management and crew members.
“I actually work at this restaurant. The cook prepares food without washing her hands, she coughs on food without covering her mouth and still serves it. Nasty, I am about to quit but I really need the money during these hard times. One could only understand to imagine how hard it is out here. The food is over priced and reminds you of a fancy subway. Overall don't eat here. It's not worth, unless someone else is paying.”
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Nolans Restaurant & Lounge
Aug 30, 2009 by
kate
from bay st louis
Overall Rating: 5
Food:[2] •
Service:[2] •
Atmosphere:[2]
- None.
- High prices, low quality, bad service.
“Are you kidding me? Plastic table cloths! menu prices too high for the quality of food. Service was horrible. My steak was overcooked, server never offered to take it back and have it recooked. Never saw a manager. Not the same restaurant I remember years ago when it was on the beach. Must be new owners, no class to the restaurant at all. Will never go back when I visit Gulf Shores. Save your money and dine elsewhere.”
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Carltons Italian
Aug 28, 2009 by
James
from Cullman
Overall Rating: 4
Food:[4] •
Service:[3] •
Atmosphere:[5]
- At least a choice for those wanting a limited Italian dish.
- Italian is really limited. No Veal or fish dishes at all.
“I was disappointed with this Italian restaurant as they have a limited menu and really don't offer the real Italian dishes like Veal Saltimbocca or Marcela. They are more a meatballs and spaghetti or a lasagne kind of place. People seemed to like their sandwiches a good bit but I guess I went in expecting more. Cullman needs a real good Italian restaurant as they are clearly lacking in this area.”
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