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User Reviews for Brick Oven CafeResearch 5 user reviews for Brick Oven Cafe.
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Research User Reviews for Brick Oven Cafe (1-5 of 5)
Jul 27, 2009 by
Len from Mobile AL
“I got ten centimeters pizza for fifteen dollars. Overall, two beers and a pizza ran me twenty four and change. The beer does not bother me but I ordered a pizza with everything and got a burnt crust with cheese and less than a hand full of veggies tossed in the middle. I got it to go but sat around for the beers. If you want to talk and don't mind listeners its nice, but if you want food there are better paces to go. I enjoy getting value of some kind for my money.” Jan 23, 2009 by
Holley from Metairie, LA
“Eggplant parmesan was the best I have eaten in years. It tastes like my Italian grandma's recipe. The service could not be any better, either. Bravo!” May 30, 2008 by
Jimmy from Vicksburg, Ms.
“Very pleased with this place. Service and food was excellent. Beer was cold. Salad was cold. Food was hot. Just the way its supposed to be.” Oct 15, 2007 by
Melanie from Laplace
“The best Italian restaurant in the New Orleans area! Love the service and the food. Authentic recipes.” Sep 7, 2006 by
Dean from Metairie
“Very good Italian restaurant. Great veal dishes and pizza. Service keeps getting better all the time. ” 4 of 4 people found this review helpful.Restaurant Representatives:
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