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User Reviews for Caravelle Restaurant IncResearch 4 user reviews for Caravelle Restaurant Inc.
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Research User Reviews for Caravelle Restaurant Inc (1-4 of 4)
May 9, 2009 by
Jen from D/FW
“The food was okay. We told them to give us all of their chef specials, pretty much all the good food that made this restaurant well known in the first place, and it was a little bit over average. I've tasted better at other places before.” Nov 29, 2007 by
Carolyn from Garland, TX
“My husband, son, and I have been eating there for quite a few years. The food is always delicious, the atmosphere is always nice, and the staffs are always very friendly. There are so many varieties of food you will never get bored of going there. If you don't know what you want to eat, the friendly staff will give you some great ideas. This is my favorite place to eat in the DFW area. Many Chinese and Vietnamese people eat there so they must agree this is a great place to eat.” Sep 22, 2007 by
Chris from Dallas
“We have eaten at Caravelle twice. We are still trying to find out what the attraction could possibly be. Very disappointed in the Sweet and Sour Chicken - meat good quality but the sauce was too bland and the coating on the chicken was nothing special. The pan-fried dumplings are too huge and entirely too pink inside (they swear they are cooked); I found this unappetizing. We ordered those prawns with the cheese/salt coating and they smelled/tasted strongly of iodine. Ate one each and stopped. Honestly, I just don't get it. I can't recall what we ordered the time before but we were equally disappointed. Know there must be a reason Asian people eat here. Dishes were recommended by the waitress so you'd think you'd be safe with her suggestions. Spent a good deal of time going over the menu with her. Someone suggested pork chops in the reviews. Is this a joke? What am I missing here? Won't be going back. Sorry.” Aug 19, 2006 by
Bonnie Wilson from Richardson
“Friendly, helpful service; we always ask for Wendy's station. Don't miss the pork chops dish. Call ahead on w/e's to be sure there's not a large wedding party-sometime the whole place is reserved; small inconvenience for the experience. BYOB is economical.” 1 of 1 people found this review helpful.Restaurant Representatives:
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