User Reviews for Susanna Foos

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Mar 11, 2005 by Jill J. from North Plainfield, NJ
Overall Rating: 3
Food:[1] • Service:[10] • Atmosphere:[9]

• Atmosphere and service were great
• Food. Not good! Plays to presentation and not taste.

“Very dissappointed. All 4 of us were unhappy with our entrees. For appetizers, my shrimp spring rolls had shrimp that weren't totally deveined. YUK. My friend's pot stickers were salty but lacked normal spices. The bass entree, on the menu, doesn't say anything about being dissected into spikes of fish, to look nice and then, batter dipped and fried. Result is, you can't even peel off the batter and just eat the fish. The carmelized sweet and sour sauce was just too sweet. My friends pork stuffed with crab was nothing to write home about. 2 of us ordered the bass on the waitress recommendation and it's one of the priciest dishes. The last one ordered Kung Pau Chicken, on menu sounds like chicken with mushrooms and some veggies. She didn't know that this is a spicy dish and has an ulcer and couldn't eat itl. Again, menu lacked detail. My individual bill: 2 glasses of house chardonnay, $20, spring rolls(2) $8, bass entree $33 plus tax and tip, a very dissappointing $75 meal. I don't mind price if it is somewhat worthy, this was not. Nothing was great, most wasn't good, and the vast majority was bad.”

2 of 3 people found this review helpful.