User Reviews for Kennedys At Stone Creek

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Aug 24, 2007 by Bob Wilkus from Chicago
Overall Rating: 4
Food:[2] • Service:[5] • Atmosphere:[9]

• Beautiful sunlight room with expansive views.
• Poor quality food at high prices.

“The last of several visits has confirmed that Kennedy's needs a serious improvement in food. In the past, we've had average to below-average steaks (but good frites), average salads, ok soup, and good wines; however, the most recent experience was truly awful -- and at $132 with tip for two, a very poor value). The "sauteed" walleye was pale, limp, and flavorless; the mashed potatoes had uncooked lumps of potato (I hope); the champagne sauce was think and weak. This was apparently Kennedy's take on the French classic sole veronique, but it missed by a mile. And forget the super sweet carrot cake with two cloying sauces. What a pity, given the gorgeous Scandinavian-looking dining room with sweeping views over Stone Creek golf course -- probably the best view in town. I don't get it. Wasn't the chef at one time one of the best in town? Today, someone in the kitchen is just going thru the paces. Bottom line is that while the room may put a smile on your face, the food will bring you down and put a dent in your wallet.”

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