User Reviews for Bond Street, New York City | MyTravelGuide.com


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User Reviews for Bond Street

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6 Bond St, New York City, NY

Research User Reviews for Bond Street (1-2 of 2)

User Rating: 7.5
User Rating Score:7.5
Food:[10.0] • Service:[9.0] • Atmosphere:[9.5]
Based on 4 user ratings
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Sep 30, 2006 by CLAUDIA from OTTAWA
Overall Rating: 10 User Rating Score: 10
Food:[10] • Service:[10] • Atmosphere:[9]

  • Sushi was great-service was excellent and so was the atmosphere.
  • No prices of menu outside indicates in nick that it is expensive.

“We traveled to nick and a hip new York business man recommended two of the best sushi restos in nick, nobu and the 2nd, bond st.. bond st. certainly attracts the stylish, young, and beautiful people. the atmosphere is dark, elegantly modern and has hip lounge music as a back drop. food? excellent, very fresh and tasty. reservations are recommended. in the back of the resto, their are stools with tables or direct sitting in front of the chefs. these two sushi places are often mentioned as star-spotted places in tabloid magazines. we are average people and were under dressed for the occasion, but luckily it was early when we went and were treated very well by our waitress. I highly recommend bond st. and would go back to try out more of their sushi, but definitely dressed elegantly sexy. yes, it is has a sexy atmosphere.”

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Jul 8, 2006 by Elder from Cranford NJ
Overall Rating: 10 User Rating Score: 10
Food:[10] • Service:[8] • Atmosphere:[10]

  • Location, cheap.
  • Drinks were slow.

“I have been to Bond St. twice and I absolutely love it. The Lychee's Martini is to die for and you just can't have one!!!! I wish they served it to you as an appetizer. A bowl of Lychee douched in vodka. OK and on to the food. The Chilean sea bass heaven The Lobster Tempura. Also a Slamin dish and well All their rolls are fresh and super.. LOL. Their service is a tad slow but it is mostly because they are very busy and sushi does take some time to prepare if you want it done right! so be patient.”

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