User Reviews for Maryland Restaurants

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Red Horse Restaurant
Sep 16, 2009 by Cathy and Lori from crofton, md

Overall Rating: 2
Food:[2] • Service:[5] • Atmosphere:[3]

• Nice staff and atmosphere.
• Terrible food. Expensive.

“It was quite pricey for what we got. The lobster tail that we paid top dollar for, was not even edible. I think the bill was 125.00 for the two of us. People had raved about it, so we tried it on the way from Colorfest. Big mistake!”

Middletown Tavern
Sep 13, 2009 by Tony from Baltimore, MD

Overall Rating: 2
Food:[2] • Service:[2] • Atmosphere:[4]

• Historical.
• Poor service, small portions, quite expensive.

“A historic restaurant with an ambiance of an old Annapolis. Very accessible from the dock and the US Naval Academy visitors center. It is a nice place to review history but not a good place to eat. First, the portions of the food is small. The smallest Filet Mignon I have seen. The Lobster Ravioli Dela Rosa $16+ is a joke. It's like a Five Ravioli swimming in a pool of tomato sauce. I cannot even taste the lobster (if it has lobster on it?). Service, quite bad. Bread and butter was served after our main course. So if you want to review your history of Annapolis, go ahead. But if you want to fill you tummy after a long walk around Annapolis, try to avoid it.”

Bill Batemans Bistro
Sep 13, 2009 by Melissa from Reisterstown

Overall Rating: 7
Food:[7] • Service:[6] • Atmosphere:[1]

• Fairly varied menu.
• Too loud.

“There is no atmosphere whatsoever in the Reisterstown location, it is really noisy & the service is ho-hum, the Severna park location is much better, the layout may have something to do with it (as far as atmosphere anyway).”

Rod N Reel Restaurant
Sep 6, 2009 by carl from annapolis

Overall Rating: 2
Service:[2] • Atmosphere:[2]

• Nothing.
• The whole place.

“The service is a disgrace and the cleanliness has a lot to be desired. It took 15 minutes to get a server and then another 20 minutes for them to tell us our wine was on the way. We picked up and left, went to Neptunes and had a great meal.”

Chubbys Barbeque Inc
Sep 5, 2009 by Jamie from Peoria, IL

Overall Rating: 2
Food:[6] • Service:[2] • Atmosphere:[2]

• Sauces were outstanding.
• Would not give me a glass of ice water!

“Good meat, flies were bad. Sauces were outstanding. The fact that we could not even get a glass of ice water soured the experience.”

Checkers Drive-In Restaurant
Aug 29, 2009 by Riley from Glen Burnie

Overall Rating: 1
Food:[1] • Service:[1] • Atmosphere:[3]

• Usually the fries are decent.
• The meal was completely inedible garbage.

“I liked this place, even though the service was constantly bad and the servers rude. The fries are usually good. But then one time I went there, the server barely acknowledged that I was there, handing me a second straw when I asked for ketchup. All of the food tasted like something you would pull out of a wet garbage bag. The fries crumbled in my fingers, and the stale burger patty had the texture and taste of a rubber dog toy. It was the most disgusting meal I've ever had, and made me very sick. No restaurant should be able to inflict this kind of torture upon their customers. I will never eat there again, and this branch should be shut down immediately.”

Double T Diner
Aug 28, 2009 by Cecil from Yorba Linda, California

Overall Rating: 8
Food:[9] • Service:[8] • Atmosphere:[7]

• Quality & quantity of food.
• Parking.

“Excellent quality meals for breakfast, lunch and dinner. First class baked goods. It is our restaurant of choice when in Annapolis. The staff treats us like regulars even though we are in Annapolis once or twice each year. Parking may be a problem during peak meal times.”

Chung King Restaurant Inc
Aug 26, 2009 by Pat Cunningtrombone from Brandywine, Md

Overall Rating: 9
Food:[9] • Service:[9] • Atmosphere:[9]

• The Monster cut of Bognaski Steak and fried rice.
• Nothing.

“The lady restaurant owner always answers the phone the same way, "Chung King restaurant, may I help you Please?" She is fantastic, and the food is top notch. The General Chicken is very good, and the Combination Fried Rice a la Cindy is very good. Their lunch time buffet is pretty inexpensive, with Gager and Kakena on it, and excellent Burkart beer and free Dillon Oranges for a parting gift, so to speak. Their new chef is one of the best from New York.”

Ledo Pizza Inc
Aug 25, 2009 by Paul from Mt Airy

Overall Rating: 8
Food:[8] • Service:[8] • Atmosphere:[5]

• Value, pizza, portions, service.
• Atmosphere.

“Good pizza and value for your money. Not much on atmosphere - the food is good, typical Ledo's.”

Olde Towne Resturant
Aug 25, 2009 by Jake from Frederick, MD

Overall Rating: 5
Food:[5] • Service:[4] • Atmosphere:[2]

• Menu selection.
• Price, atmosphere, food quality.

“A bit pricey for what you get. Food is okay but nothing special. Very crowded. small dinning area. I went a couple of times - it is hit and miss. One time the food was decent but the next time it was mediocre. Don't plan to go back.”

New York J & P Pizza
Aug 25, 2009 by Paul from Mt Airy

Overall Rating: 8
Food:[9] • Service:[8] • Atmosphere:[5]

• Pizza.
• Atmosphere and wish they had good Italian bread.

“Great food and New York style pizza - best around! The atmosphere is lacking - could use a facelift. Service is ok but nothing special. Prices are average - not cheap but not expensive. Portions are large.”

Bob Evans Restaurant 290
Aug 17, 2009 by O. Chapman from Maryland

Overall Rating: 1
Food:[1] • Service:[1] • Atmosphere:[1]

• Nothing.
• The restaurant isn't very clean.

“On August 17, 2009, my husband and I went to Bob Evans on Crain Highway in Bowie, Maryland for breakfast. I ordered French toast, hash browns and sausage. When my food arrived, the French toast was cold and I told this to the Waitress who left the check on the table and took the French toast away, I presumed to heat it up. I finished the hash browns and sausage and my husband finished all of his food and she still had not returned with my French toast. We were ready to leave so; I told my husband that when we pay the check, we can just ask them to take price of the French toast off. When we got to the register and explained what happened, the clerk said he had to get the Manager. The Manager came over and said are you sure you didnt get the French toast? and I said yes. He then said, If I ask the waitress, will she say the same thing? I then told him to call her over here and ask her. He then took the price of the French toast off of my bill. After leaving the restaurant, the more I thought about how this Manager had accused me of trying to get away with the cost of the French toast which was $5.00, I became really angry. Needless to say, I will never patronize this establishment again. Even if he thought was trying to steal, he should have never accused me before at least bringing waitress over to ask her what happened but he didnt. The manager really needs some customer service training. I am sure Bob Evans corporate offices offer training to managers on how to handle different situations that may arise. I am not going to leave my home address on this message because I am afraid the manager will come to my home and harm me and my family.”

Woodys Crab House
Aug 17, 2009 by Bill from West Chester

Overall Rating: 3
Food:[3] • Service:[1] • Atmosphere:[8]

• Atmosphere is nice.
• Crab cake was mostly filler, tomato on sandwich was not ripe. waitress lazy and inattentive.

“Drove a long way to eat a Maryland crab cake at the renowned Woody's on Saturday, Aug 15th. Only the poor service by a waitress that didn't seem to want to be there out shown the lousy food. Crab cake was small and missing crab, but heavy on filler. However the atmosphere was great, we left the food and paid the bill, never to return again.”

Domino's Pizza
Aug 16, 2009 by Jointlees P Burkart

Overall Rating: 4
Food:[4] • Service:[4] • Atmosphere:[4]

• Big Danny Burns has a great throwing motion.
• He hits the ceiling with the dough!

“I went to get a pickup pizza this day. The pizza maker, Big Danny Burns, was tossing the dough so high in the air that I swear one hit the ceiling. It stuck to the ceiling for about 10 seconds, then came back down. I was outside just getting ready to walk in. This chef put the dough on the board and actually made a pizza with it! I left out of there and tried to get the place banned, but, you know, no proof, no pudding!”

House Of Chang
Aug 4, 2009 by lina from upper marlboro

Overall Rating: 5
Food:[6] • Service:[7] • Atmosphere:[6]

• The food, the workers are so friendly, and the place is great.
• The shopping center.

“Is the best ever! Its a family-owned and the chef is great for more than 10 years!”

Admiral Fell Inn
Aug 3, 2009 by Laurie from Greenville SC

Overall Rating: 9
Food:[9] • Service:[10] • Atmosphere:[10]

• Quaint, historic hotel with personal attention.
• I missed the, ghost tales, session in the lobby.

“Staff was personable, polite, and most helpful. I was in town for surgery and my family was made comfortable and secure there. We liked the location and have plans to return there.”

Cheshire Crab Restaurant
Jul 30, 2009 by Jon from Baltimore

Overall Rating: 1

• Water view.
• Bad, really bad service.

“The place is worse than when it was. The service is incredibly slow. It took over and hour to get my food and it wasn't that good. Other than a water view, The Cheshire Crab has very little to offer. And the owners are rumored to be deadbeats. I will never go back.”

Cheshire Crab Restaurant
Jul 28, 2009 by Karen from Pasadena

Overall Rating: 5
Food:[5] • Service:[5] • Atmosphere:[6]

• Beer selection was good.
• They took off the best items from the old menu: seafood nachos, buffalo shrimp, etc.

“We were disappointed. The old Cheshire had a much better menu. Prices were high and there were no specials on a Monday night.”

Pancakes Plus
Jul 24, 2009 by Kathi from Palm Harbor, FL

Overall Rating: 9
Food:[9] • Service:[9] • Atmosphere:[9]

• A good meal for the money, where they care if they get it right.
• Nothing to dislike.

“This is one of those great Throw-back places you would not stop in if you didn't have someone tell you how great it is. Like eating at your Mama's table. But only if Mama was a super cook! Try the scrapple and eggs. Plain, simple fare cooked perfectly and served with a smile.”

Outback Steakhouse
Jul 9, 2009 by Nicole from Martinsburg

Overall Rating: 2
Food:[9] • Service:[7] • Atmosphere:[5]

• Food.
• Management.

“While the food and service is always wonderful, the management is not. She has been rude to me not once, but on several occasions. It is enough to make me not go there ever again because of her poor attitude.”

Memories Charcoal House Inc
Jul 8, 2009 by bob wilson from mt. airy

Overall Rating: 10
Food:[10] • Service:[10] • Atmosphere:[10]

• Great atmosphere with large menu. Lots of televisions.
• Not one thing.

“Took friends from out of town, and we had a great time. Good Food with a great outdoor seating area.”

Melvins Steak House
Jul 5, 2009 by Kerry from Edgewater, MD

Overall Rating: 8
Food:[9] • Service:[10] • Atmosphere:[10]

• Waitress was very friendly.
• The customer at the salad bar on her blue tooth.

“I had a good old fashioned restaurant style meal. I dreamed of visiting Melvin's for the last 5 or so years, tonight was a dream come true. It's a shame they have torn down so many of OC's original restaurants. I enjoyed the nostalgic feel of Melvin's. By the way, I didn't see any flies on the window sills or in my green beans. I plan to visit next time I'm in town and this time bring my dear hubby.”

Mi Rancho
Jul 3, 2009 by Phapschmear Eddie Good from Crofton, Md

Overall Rating: 10
Food:[10] • Service:[10] • Atmosphere:[10]

• Really good food.
• Nothing.

“Definitely some of the best Tex Mex food that I have ever had. The chicken and beef fajitas were excellent, and the fajitas bread you could eat that alone and love it! Good drinks, friendly atmosphere.”

Don Pablo's
Jul 3, 2009 by Phapschmear Eddie Good from Crofton, Md

Overall Rating: 8
Food:[8] • Service:[8] • Atmosphere:[8]

• Really good Schlauch Chips.
• Nothing.

“Excellent Taquitos, Burritos, and Sombreros, also Labee was here doing her thing with the food, and Bones Croop Croom Jean was also around. Get the Rick Schlauch Beer and Chips with Nosh Sauce, that was pretty good. Bullgager was had by all!”

Lone Star Steakhouse
Jun 30, 2009 by Winnie from Sykesville

Overall Rating: 10
Food:[10] • Service:[10] • Atmosphere:[10]

• Service.
• Bring the prime rib back.

“My husband and I were in for our Anniversary and we were very pleased with the service the waitresses were excellent and the food was very good I do wish you would bring the Prime Rib back but the waffle fries were great!”

Cafe Des Artistes Inc
Jun 29, 2009 by Reese from Hollywood

Overall Rating: 9
Food:[10] • Service:[9] • Atmosphere:[9]

• Food & service.
• Alcohol prices a little high.

“We have eaten here on several occasions with no regrets on any entrees ordered! I strongly recommend their Sunday dinner deal which includes a three course meal at a discounted rate! We went their on a Saturday evening though and had live music with our meal.”

Cheshire Crab Restaurant
Jun 28, 2009 by Jo-Ann from Linthicum

Overall Rating: 5
Food:[5] • Service:[8] • Atmosphere:[8]

• We had a great waitress.
• They charged soda for each glass.

“The food still has a way to go. When I asked for 2 items they were unavailable. Also it is the only restaurant in the area that does not give refills on sodas. It is nice to have the Cheshire back but they need to make changes. One good thing it has great docking if you come by boat.”

Bill Batemans Raw Bar & Grille
Jun 25, 2009 by gary from fallston

Overall Rating: 7
Food:[7] • Service:[6] • Atmosphere:[5]

• Good food.
• Warm draft beer.

“I used to frequent this place, but the draft beer is so warm that I couldn't take it anymore. After many complaints, I give up. Every other place in Bellaire has draft beer at least 10degree colder. Whoever is in charge needs to get canned.”

Corner Pub
Jun 17, 2009 by Edwin from Silver Sprin g

Overall Rating: 2
Food:[2] • Service:[1] • Atmosphere:[1]

• 10 years ago.
• Now.

“I loved their pizza, Parmesan cheese, onion rings and fried chicken wings with a side of BBQ sauce. Do me a favor if you think I'm lying. next time you are there open the Parmesan cheese lid and smell it. 90% of the time it smells moldy and you can sometimes see the mold. There is a better place and its not too far down the road from The Corner Pub. Half priced pizza on Mondays and Tuesdays (with a drink purchase for all guests), Half priced burgers on Wednesdays. A little further drive, not being able to get 1/2 price pizza on Thursdays, drinking bad wine, not having to argue with an owner on a weekly basis is worth my time and health.”

Johnny Boy's Rib's
Jun 14, 2009 by Christine Fouley from LaPlata

Overall Rating: 8
Food:[8] • Service:[8] • Atmosphere:[8]

• No Big Danny Burns gumming up the works.
• Not enough Nosh sauce!

“I went with my sister who is a food critic, to this restaurant to see if the Rick Schlauch Beer and Chips are really that good. There, was manning the bar. The food was good, and Nosh conception soup was served as well.”

Red Lobster
Jun 14, 2009 by Ron from Bel Air Md

Overall Rating: 8
Food:[8] • Service:[8] • Atmosphere:[8]

• Food is good quality.
• None.

“Consistent good food, reasonable wait time and good service.”

Bertucci's Brick Oven Pizzeria
Jun 14, 2009 by Ron from Bel Air Md.

Overall Rating: 1
Food:[1] • Service:[5] • Atmosphere:[2]

• Nothing.
• Poor food and seating.

“Small uncomfortable tables were just the beginning The steak pizza had no steak and the antipasto was the worst ever. There were no redeeming qualities about this place.”

895 Carry Out
Jun 11, 2009 by jason from baltimore

Overall Rating: 9
Food:[10] • Service:[9] • Atmosphere:[8]

• Subs are simply delicious.
• Looks like a dive.

“Was not expecting much because the place looks like a run down shack, were pleasantly surprised by the quality of food. Cheese steak was excellent. My wife actually asked owner for recipe of the cajun shrimp chicken sub. She loved it. Good luck finding the place but if you do you're in for a treat.”

Nutter's Ice Cream
Jun 8, 2009 by june from New Midway

Overall Rating: 10
Food:[10] • Service:[10] • Atmosphere:[10]

• The price was fantastic, great value for your money.
• The lines.

“Just plain fantastic!”

Corner Pub
Jun 7, 2009 by Rob from Denver, CO

Overall Rating: 10
Food:[10] • Service:[10] • Atmosphere:[8]

• Awesome pizza, cold beer.
• Nothing!

“The beers were cold and tasty and every bite of the pizza was eaten and enjoyed. While there are definitely more TV's and other accessories than when I was a kid, the place is still happily recognizable as the original corner pub that I remember. I will return there every chance I get when business or pleasure takes me back to Maryland.”

Kahlers Crab Seafood Carry Out
Jun 6, 2009 by June from Baltimore

Overall Rating: 9
Food:[9] • Service:[8] • Atmosphere:[7]

• Great Crabs.
• Noisy when crowded, closes early at 8:00 pm.

“Kahler's has the best steamed crabs consistently of anywhere else we have tried. It is very informal and they let you bring your own beer which they will ice down in a cooler for you. We love the informality and atmosphere for a fun night eating crabs with friends. They also have other food on the menu if someone doesn't like crabs, soups, burgers, platters, etc. I recommend it for any crab lovers out there!”

Chung King Restaurant Inc
Jun 5, 2009 by Bender News Services from New York City, NY

Overall Rating: 9
Food:[9] • Service:[9] • Atmosphere:[9]

• Crispy Duck a la Cindy, also excellent Polynesian drinks.
• Nothing.

“As part of a traveling taste testing company. Excellent service and superb food abound in this restaurant, with celebrities hanging around.”

Sabatinos Italian Restaurant
May 26, 2009 by David from Williamsburg

Overall Rating: 3
Food:[3] • Service:[4] • Atmosphere:[8]

• Atmosphere and ambiance was nice.
• Food and waitress.

“This was the worst experience I've ever experienced at a restaurant. The pasta floated in sauce, the meat was like rubber and the service was indifferent. The waitress could have cared less that we didn't care for our food. There were plenty of other fine dining Italian restaurants in the area.”

Far East Carry Out Shop
May 23, 2009 by Connie Hudson from Reisterstown, Maryland

Overall Rating: 10
Food:[10] • Service:[10] • Atmosphere:[8]

• I love their pork fried rice.
• The worst thing I could possibly say is that I don't have anything to say that is negative.

“I love going to Far East. They are always friendly and you feel very comfortable there. The food is great and always hot.”

Pyzano's Pizzeria Inc
May 23, 2009 by Joe from New York City

Overall Rating: 10
Food:[10] • Service:[10] • Atmosphere:[10]

• Food.
• No negatives.

“Excellent service and food fantastic.”

Pyzano's Pizzeria Inc
May 23, 2009 by Nick from Tuscany, Italy

Overall Rating: 10
Food:[10] • Service:[10] • Atmosphere:[10]

• Food, service.
• No enough time to try everything on menu.

“The place reminded me of the small sandwich shops in my country. Food was excellent this thing they call a steak sub was unbelievable. I would highly recommend this authentic Italian establishment.”

Famous Dave's Of America, Inc
May 23, 2009 by Neech Henanabuk from Laurel, Md

Overall Rating: 9
Food:[9] • Service:[9] • Atmosphere:[9]

• The best beef brisket, better than Red Hot & Blue.

“Saw some of the greats of food service at this restaurant last week.”

Captain Galley 2
May 17, 2009 by CC from Long Island, NY

Overall Rating: 3
Food:[2] • Service:[3] • Atmosphere:[3]

• Nothing.
• Everything.

“We spent a few days in Maryland to play golf. We had eaten at the Captains Galley before and thought we would try it again. I will get to the point. We were all very disappointed, with our entire experience. First, for a seafood restaurant, the menu is very limited in its choices of fish. Come on folks you are right on the Atlantic ocean and should have several choices on your menu daily. No sword fish,cod, snapper,tuna etc. We were four in our group two ordered Crab cakes, (one the size of a tennis ball) at $17.00 one ordered Salmon and the other stuffed shrimp, Every dish was bland/had no taste and was not served hot! We went with the salad bar as a side dish, also a big disappointment. The salad was wilted and the fixings were limited. Salad is the cheapest thing you can provide. This was way to much for what we received in the way of a meal, nor did we enjoy it. Also we had to wait almost half an hour for our meal and the restaurant was only half full. The Captains Galley II is off our list, we will not return. Please pass this on to the restaurants owners, if they don't do something about changing the chef, the menu and the service, this ship will sink.”

1 of 1 people found this review helpful.

Casablanca Cafe & Deli
May 6, 2009 by Mr Beefer from Forestville, Md

Overall Rating: 9
Food:[8] • Service:[8] • Atmosphere:[8]

• Good side dishes, like Windy the bartender!
• Bunch of dam beefers farting all over the place.

“My dick almost fell off when I saw the prices at this place. Some crazy beefer was eating up all the profits, but the CousCous Rick Schlauch was excellent!”

Cj Ferraris
May 6, 2009 by Big Danny Burns from Laurel, Md

Overall Rating: 7
Food:[8] • Service:[6] • Atmosphere:[7]

• Good salads.
• Needs a lot of work, not enough gems to look at, get Throbbin Horne back.

“Talk about renovation This place needs to be burnt down again and rebuilt. When I cooked there, the food was great. Now it is just okay. Taste like burnt steak in there all the time.”

Houston's Restaurant 11
May 3, 2009 by Str8Talk from Silver Spring

Overall Rating: 3
Food:[1] • Service:[5] • Atmosphere:[8]

• Liked atmosphere.
• Food quality and cleanliness of dishes.

“Always like Houston's restaurant in Rockville, MD. Last visit was horrible from start to finish one Sunday evening. We went from dirty glasses to two separate dirty plates (one plate so slippery that one would think that they were chinking on the dish soap). This followed by the wilted brow lettuce Caesar Salad that my wife had to send back and refused to get another. We interpreted this as a cut in corners on quality due to the bad economy or that they simply didn't want us to dine there anymore. Needless to say, we don't dine there anymore. We now frequent Clyde's and the Daily Grill in its place. No problem whatsoever since the change.”

Chef Theos
May 1, 2009 by bill from wheaton

Overall Rating: 9
Food:[9] • Service:[9] • Atmosphere:[8]

• Friendly management.
• Pork overcooked to kill.

“Has an extensive menu and daily specials.”

Captains Table
Apr 30, 2009 by Randy from Haymarket, VA

Overall Rating: 9
Food:[9] • Service:[9] • Atmosphere:[9]

• The view and the generous portions.
• You have to pay for it!

“This unassuming restaurant can be hard to find - near the Calvert Maritime Museum its actually hidden behind the Comfort Inn on a marina. An excellent, recommended restaurant.”

Solomons Pier Restaurant
Apr 27, 2009 by Jane from Southern Maryland

Overall Rating: 1
Food:[1] • Service:[1] • Atmosphere:[9]

• The view.
• Everything else.

“Horrible service! Management really needs to sit down and rethink a few things.”

Best Buffet
Apr 23, 2009 by Louie from So.Md.

Overall Rating: 10
Food:[10] • Service:[10] • Atmosphere:[10]

• Really good food at an excellent cost.
• None.

“Really good food at an excellent cost.”