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Home >Restaurants >United States >
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User Reviews for Arizona Restaurants« Go back to San Francisco AttractionsResearch User Reviews for Arizona (1-20 of 437)Pizza Edge
“Great! The bread sticks and Buffalo Wing Sauce is amazing. The pizza is really good too. I heard that R&R got its breed sticks and wing from Pizza Edge If you ever visit the Navajo Reservation, go here!”
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“If you like frozen food this is your place. I don't believe anything is homemade. Very disappointing. Not open in the evenings either. If you are hungry after 6 you're out of luck on that city.”
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“TJ's is clean and we love it there! I have tummy problems and can't eat at many places, at all, without being sick. My husband and I love to go out for breakfast can always eat at TJ's because it is clean and not greasy. The food is terrific, like mom used to make (and better), and is always fixed like we like it. The staff is all friendly and we always feel welcomed. We go to breakfast as often as we can because it is always a treat to eat food that tastes like it should and hasn't oil floating. We take friends and family there all the time because TJ's is the best!”
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“This is the best Italian food I've had in a long time. I'll definitely come back. Recommended highly. Staff could be more attentive. Pricing reasonable.”
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“Terrible service with owner and wife so bossy and rude. Never again. My cousin had same experience. how do they stay in business?”
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“My actual overall rating is a 9, not a 6. What a great place. After a long day of moving with my family and friends, needed some food and a place to relax. It's a great place near the busy downtown, but just far enough away to be somewhat un-noticed even on a Saturday night. Sit in or out, good view either way. Food was really good. The sour cream & chive fries were outrageous, the best ever, you can't stop. Service was excellent. We loved the drink special.”
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“My wife was told that this was an authentic Italian restaurant, and with her being Sicilian, we had to try it. It started off with a great salad and bread, and that was all that was great. I had their trio, my fettuccine Alfredo was poorly microwaved and the broccoli was obviously frozen, the sauce on the penne with sausage would have been better if jarred, and the veggie lasagna was the best thing on the plate by default, and that is not saying much. The meat lasagna was bad enough, my 12-year-old stated that Stouffer is better. If this is the best Italian in the Phoenix area, I will only go to eat Italian in the Los Angeles area.”
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“I love this place. They have this thing called the Blizzard. What a treat. I like it with M&M's. It is kind of expensive. I have tried to duplicate it at home but it does not taste the same. I can not figure out the right mix of ice cream and M&M's.”
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“Last night, my wonderful in-laws took my husband and I to a very nice place to celebrate our anniversary. Because the area was full, we sat outside in a fountain area to wait for the 30 minutes they said we had before a table would be free. After 20 minutes, my husband went off to make sure they knew where we were. He was told it would be another 20 minutes. As we waited outside, we watched dozens of people enter the restaurant. After an hour wait they finally seated us outside! Now this might not seem like much at first you think, many restaurants have attractive outdoor seating, and so does this eatery. However, bear in mind that we live in Tucson, and this is SUMMER. We were not seated in the regular restaurant garden seating with misters, fans, or anything like that, but instead in a far off solitary section of two tables set up next to the parking lot and the indoor restrooms. We politely asked to have an inside table as soon as it became available and they said sure. By this time our Sunday best dress clothes, hairstyles, and makeup were all much the worse for waiting so long in the heat. Thirty minutes later my daughter went in to check on the status of our table and theyd given it to someone else. This was when my husband called for the manager. And before he got to the table, the entrees were served. Two of the five of us were served the wrong meal. Rocco was served the wrong sides with his meal. When we spoke with the manager, he said, oh, Im sorry, asked what side Rocco had ordered, and left. Our bill totaled over $150. There was no discount, no complimentary beverage, no dessert on the house, no coupon for return. Nothing. Are we over-reacting here or is this standard service now. This is not the first time weve had celebratory meals made memorable by bad service and a lack of care for the consumer.”
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“I love pizza, and their spinach tasted like it came straight out of a can. I don't even think they drained it! The crust was hard and the pizza was barely warm. We'll never order from them again. For crying out loud, they close at 6:00 pm on weekends! They do have pretty good sandwiches though.”
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“Delicious food, good service, great prices. I always recommend it to others to try.”
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“Typical Chinese food, greasy and uneventful.”
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“Bitz-ee mama's has the best Mexican food in the valley. I know Mexican food and it hard to find real good homemade Mexican food. I had their Chorizo it was so good and my husband had their fish tacos he loved them. The restaurant felt very welcoming, everybody seem to be family. The servers were very friendly and clean. The restaurant was clean itself you could by their bathrooms. Thanks to Bitz-ee mama now we are having our family reunion there because they a banquet room so now my whole family can enjoy the good food, good service, good company at a reasonable price.”
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“Very small dining area. My son and I eat here about every ten days. Family owned and operated. I sometimes change the items in the recipe and they have no problem with it at all. The food is better than any Chinese buffet with 20 miles. Prices are great.”
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“As we where coming back home we stop in casa grade and we found this restaurant in the corner of 2nd street. It was the best food ever I had the chile relleno plate. It was to die for there chips and salsa where the best there was the fresh salsa that I had ever had. They also had this great flan that they make there fresh my mom had the green enchiladas, those where great and she had this fruit chimi changa. That was greet after that time we have gone back like 5 time an taken different friend and they all love it you could also try the divisional plat or the border line special go and try it out.”
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“Hostess was rude,obnoxious and power stricken. Food was very poorly prepared and the presentation of both food and staff was very lacking. Service was below substandard.”
1 of 1 people found this review helpful. Thanks for the valuable feedback you provided to other MYTravelGuide members. Your vote will be counted and will soon appear on the review page. Roy's Scottsdale
“Last year for Mother's day I took my mom and family to Roy's Scottsdale, and we were completely blown away. I'm a foodie, and have traveled quite extensively, but the service was on point, as was the quality of the food. Lets start with the bloody Mary's and guava mimosa we ordered. It was then followed with delicious seafood: lobster pot stickers, salmon lomi lomi (brochette-like), and sushi. Those appetizers wet our appetites! The entrance was even more magnificent! Blackened salmon with scrambled eggs, lemon honey grilled tiger prawns, yummy snapper, and char-grilled NY steak and eggs. Brunch was delicious, and the fact that the staff was friendly while they tended to us made us feel welcome and comfortable. For desert my mom had the warm banana cake that we all shared with an espresso to wash it down. We couldn't help but thank the young and hip chef on the way out. His food was adventurous yet subtle, and it drove our pallets wild. Plus, it wasn't overpriced for the quality!We're definitely going back this year for mother's day brunch!”
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“I practically grew up in this place. The family used to go there all the time, and I dearly miss it. I really hope they open up again somewhere.”
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“They have the best fresh salsa and chips, home made they also have the best green Chile burrito enchilada style with lots of cheese on top best place ever nice people, clean restaurant and they also have this side room that you can get for private party and love the homemade flan and fruit. So whenever you are around stop by.”
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“The Golden Greek has some of the best Greek Food. It was not commercialized like my Big Fat Greek Restaurant. It has about 10 tables, so if you get there at dinner time, be prepared to wait a little bit. The food was definitely worth the wait.”
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“Pancho's is a very friendly casual restaurant with excellent Mexican & Southwest food. The servers are very polite, friendly and accommodating. The service is excellent, and they also have a full bar with a good beer selection.”
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“I was treated very rudely at the drive through. The woman taking my order barely spoke English. When I questioned the total, she huffed away and then handed me the receipt. She then gave me the wrong change. When I got my order, it was not accurate and then when we finally got home to open the chicken sandwiches, they were also wrong. The last straw was that when I called to talk to the manager. I explained the errors and expected to get my meal replaced with the corrected sandwich, however, I told her I could not come back that day since I was already out of the area and unable to drive back. Her response as acting manager was to put the incompetent employee back on the phone with me. Nothing was resolved and I got stuck with a wrong sandwich. I will never go back to this Burger King! Very rude and very unprofessional.”
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“Been there back in the 70's. It was a great place back then, now I hear there son and daughter in-law run it. My wife and I stopped in passing through to get a bite to eat and the service was not good. Very slow and pour service. It is a dump. Too bad.”
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“We went to the new Ah So at Happy Valley and it was horrible. We have had great experiences at the Ah So on Bell road, but the new one was one of the worst experiences I've ever had at a restaurant. I was with a party of 3 and the hostess tried to seat for a party of 2 three times. We had to remind her 3 times that there were 3 of us and that we didn't want to sit at the sushi bar. We finally got a table on the patio (a very small table). Our waiter was indifferent, sarcastic, and not friendly. After waiting over 45 minutes for our food, we were disappointed with the temperature of what we got as well as the taste. As we were eating, multiple customers were smoking on the patio. The servers did not tell them that it is against the law to do so or point out the no smoking sign on the window. We told our server once he finally asked us how our meal was (we were done at that point) that we were disappointed with the time it took, etc, he said that he is embarrassed to tell his guests that the kitchen was behind. We will not return to this establishment and we will not be recommending it to anyone.”
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“Having visited Cafe Paraiso several times, I was always of the opinion that even though the staff was generally surly, the food was good. After my most recent visit I'm inclined to believe that something has changed, and not for the better. Our food arrived at the table quite cool, and I asked to have mine sent back to the kitchen. When it was brought back to me, it was warm enough for consumption if not piping hot. Alas, I spent the rest of the day with pretty severe dyspepsia and stabbing stomach pains, which I am certain were from my breakfast as I consumed nothing else that day. My friend and I were treated with the minimum of courtesy, and no apology made for the inconvenience of being served cold food. There are plenty of places to eat on University- avoid Cafe Paraiso and an unpleasant experience.”
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“The area and the service was not at all friendly! The restaurant looked nice and though it would be a good place for dinner before returning to Tucson. Well anyone wanting to stop here looking for a nice place to eat heres my warning - based only on facts and my experience. The salad bar can just barely be called a salad bar and besides lettuce and tomatoes there wasnt much else there to add to it, for a $9 salad bar they should at least give you more options. The wait staff needs more training on how to wait on tables and a little knowledge about the restaurant. Every time we asked our waitress a question her response was that she needed to go check. The food is decent but not not so good. One of the persons in our party found a plastic bag tie on their salad and when we brought it to the attention of the waitress they told us that the only thing they could do for us was to give us free refills on our drink! I guess they thought we were stupid. When we asked to speak to the manager they told us there was no manager on duty and he couldnt be reached. I will never return to this place and I urge anyone that cares about eating at a nice restaurant to avoid this place.”
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“The area and the service was not at all friendly! The restaurant looked nice and though it would be a good place for dinner before returning to Tucson. Well anyone wanting to stop here looking for a nice place to eat heres my warning - based only on facts and my experience. The salad bar can just barely be called a salad bar and besides lettuce and tomatoes there wasnt much else there to add to it, for a $9 salad bar they should at least give you more options. The wait staff needs more training on how to wait on tables and a little knowledge about the restaurant. Every time we asked our waitress a question her response was that she needed to go check. The food is decent but not not so good. One of the persons in our party found a plastic bag tie on their salad and when we brought it to the attention of the waitress they told us that the only thing they could do for us was to give us free refills on our drink! I guess they thought we were stupid. When we asked to speak to the manager they told us there was no manager on duty and he couldnt be reached. I will never return to this place and I urge anyone that cares about eating at a nice restaurant to avoid this place.”
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“Very tiny. Only three booths (4 people max.) and one table. Hardly a place to take a date, or to have a large business meeting, but it's owned by a very friendly family, and their service is quick and the food is delicious. My wife and I eat there quite often. They do deliver to decent sized area.”
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“My wife and myself went to the outback on Bell Ave. in Glendale Arizona. The food was good as well as the service, The prices were no better or worse than comparable establishments, however my only complaint was the salad, it was pathetic, it looked like the leftovers from iceberg lettuce. I ordered a Cesar salad. this salad should have been made with green lettuce, not the white leftovers from iceberg lettuce.”
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“The service here is close to five A. The food is terrible. I went here for lunch during the week and had a lunch special. It was a soup and salad for 7 bucks. The soup was chicken broth, water, and tortellinis. It was the blandest Italian I have ever had. If you like no salt or cheese, this may be the place for you. Go to Rigatony's for the real Italian. In my group of ten people not a one liked it.”
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“My husband and I decided to get away for the weekend for our anniversary. I love sushi, and had heard about RA many times, The food was so good, that atmosphere was calm and romantic. The waitress was great. The food came quick, and the drinks even quicker, I love this place and will not hesitate to go back! 1 word of advice this is not a place to bring the kiddos.”
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“My son and I were in Tucson, he had heard of the Poca Cosa, so we had dinner there. We were totally satisfied with the whole package.”
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“Blue hairs meet white trash in this dim lit back woods eatery! The food was OK but I ordered a glass of wine which must have been sitting on the stove before they served it! I think this restaurant needs some serious updating!”
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“Food was excellent. The server was very knowledgeable about the menu. Family owned and operated. I had the flounder over linguine with a diablo sauce. Very tasty, the fish was not overcooked and the pasta was perfect.”
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“I've visited and lived in Tucson off and on. Pinnacle Peak Steakhouse is one of my all time favorite places to go and eat, relax and then enjoy trail dust town afterwards. It is a great place to take visitors to show them a glimpse of the old west along with old fashioned western hospitality. I highly recommend it.”
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“My family and I dine here frequently. We enjoy their newer restaurant further west on Bell because they have more space there. The food is delicious and our waitress is always friendly.”
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“I had Mexican food, I travel all over including Mexico. I am stopping again this year on my way to Az. This is the best I have ever tried, and I always love Mexican food.”
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“Very good and friendly place. Off the beaten track, but not hard to find. Very quaint, great service and fresh food.”
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“This was the worst restaurant experience I can remember. From the neon red light in the window to the busy red wall paper. And that was the best part of this experience. The food was just plain bad. Half the meal was from a can or sliced lunch meats.”
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“It is the first place our kids want to go when they visit - takes them back to the days of Old time Rocky Point Mexico. Love the food and the people. Sometimes long lines, especially in the winter. Great value for the money. The building makes you think you are in Mexico, as does the food. Wonderful. Staff can get pretty busy but always polite. I dream of their shredded beef tacos.”
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“First by their breakfast Hashbrown burritos, then everything I have tried has been so so good. I love it. The inside isn't the best in the world but the taste and price make up for it. Sometime you wait in the drive through for a bit too. Just try it you won't be disappointed.”
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“Lines are long at this famed pizza restaurant. I lived in Chicago, and the restaurant tries to pass off their pan pizza as Chicago deep dish. It is hardly deep dish and quite disappointing. the crust was thick and took up 60% of the pan layer. Nothing like the real deep dish in the windy city. We went on a Monday evening and were told the wait would be 30 minutes. It ended up being 1 hour and some who came later had a 1.5 hr wait which turned out to be 2 hrs. The hostess could order the pan pizza ahead for you, which we did. But when we were finally seated, the waitress told us she had only received the order 10 min before and the pan pizza takes 45 minutes to cook. After checking with the manager, they somehow managed to speed up the process and got us our pizza 30 minutes after we were seated. She also said the pizza would be on the house, since communication between hostess and wait staff was sorely lacking. Very disappointing evening. I have yet to experience anything quite like real deep dish outside of Chicago, and this place is no exception.”
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“I used to live in PV, and I went to Francisco's every chance I got. I have never found anything to remotely compare in the whole Los Angeles Metro area and, believe me, I have scoured the county. Good ethnic restaurants are usually in rural towns, so that's no surprise. Francisco's has an excellent Ranchero sauce. No restaurant in LA seems to know what Ranchero sauce is. Everything I've tried at Francisco's is beyond awesome. The flautas are huge, the burritos are enormous, the camarones dishes are divine. You can never go wrong and the prices are more than fair for what you get. Francisco's is so popular that they opened a second one just a couple miles away, so that definitely says something. The ranch dressing on the salads is also very good and tastes homemade.”
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“Large portions, very tasty ribs, superb salad bar, very pleasant and complete service. A bit messy on the floor by closing time.”
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“I say this is place is not family friendly. The tables are mostly high, bar stool type. This is a very popular place (not a casino) and the burgers, fries and dogs are great. The beer is cold and the wait staff do a great job. You have to look for this spot, it doesn't jump out at customers. After you've been once you'll want to go back if for no other reason than to see more of the interesting stuff.”
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“I say this is place is not family friendly. The tables are mostly high, bar stool type. This is a very popular place (not a casino) and the burgers, fries and dogs are great. The beer is cold and the wait staff do a great job. You have to look for this spot, it doesn't jump out at customers. After you've been once you'll want to go back if for no other reason than to see more of the interesting stuff.”
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“I was in there on a Saturday night and the place was fairly busy. I ordered a special Rib eye. It was really good. The service was friendly, the portions were left very little room for pie. I'm glad I did though! Trapper's has some of the best pie I've tasted. And I love pie, so take my word for it. It's simply delicious. With flavors ranging from Coconut cream to Lemon cream favv!, to the good ol' Apple with ice cream. It's all homemade and it's all delicious!”
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“The kitchen manager kept staring at my 7 year old daughter. The owner kept saying he was a brother of the other owners, but he doesn't look like. I didn't even know they exist. The food took forever. The beer was watered down and when I was trying to have some father and daughter time, the owner kept bugging us about how he owns the place. I would never go back even if the owner paid for my meal.”
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“I expect perfect and that's what you get at Ruth's Chris, everytime! If you are celebrating something special, they go above & beyond your expectations. A great place, my favorite!”
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