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Mures Upper DeckVictoria Dock, Hobart, AustraliaTel: +61 (0)3 6231 1999 • Web: Visit this site » Upstairs is more upmarket than the Lower Deck, so is ideal for that special occasion. Sweeping views of the dock give this restaurant a special ambience by day or night. Food is fresh, fresh, fresh. Oysters, mussels, blue-eye trevally, Tasmanian salmon--the seafood choice is yours. Whether you keep it simple, perhaps just grilled, or more complex such as the Kashmiri seafood (AUD23.50), you will find the menu caters to all tastes and provides a glimpse of the best Tasmania has to offer. Wines are available by the bottle or glass (AUD5) and the list includes a selection of Tasmanian varieties.
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