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7 de julioCánovas del Castillo, 12, Malaga, SpainTel: +34 95 2227362 San Fermin. There is no better place to enjoy Navarrese and Basque cooking than at this restaurant. It has only been open for a couple of years and is one of the most popular restaurants at weekends in the area surrounding Paseo Maritimo Pablo Picasso. With unpretentious wood decor, paintings of the Pamplona fiesta adorn the walls. Business lunches and dinners are the order of the day from Monday to Friday. Their best a la carte dishes include stuffed peppers and Cantabrian hake cooked in all its variations. If you have a sweet tooth, don't miss out on the desserts because they are homemade. The restaurant has a full wine list and also offers cider from the barrel.
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