Sushi Garden Restaurant Lounge

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User Reviews for Sushi Garden Restaurant Lounge

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Feb 11, 2008 by Dax from San Francisco
Overall Rating: 3
Food:[5] • Service:[1] • Atmosphere:[1]

• I didn't get sick from the food.
• Horrible Service.

“SERVICE: The experience at Sushi Garden was inefficient, unprofessional and unacceptable. My wife and I went for our Valentines' dinner (the weekend before as usual). My wife opted for a roll while I decided to try the all you can eat menu. She received her food first and with the assurance my food would arrive promptly from the waitress she began to eat. The waitress continued to assure my food would arrive soon. A full 45 minute after my wife had finished and I had yet to get my food. The waitress explained that one chef was backed up and that she would be happy to get the manager. He apologized and went to research the problem. He came back and offered us 20% off the meal and free desert. The waitress finished off the evening by ignoring us (no water refills, no offer of second round of drinks and I had to beg her to get me a second order of all you can eat food) and charging for the complementary desert. Ugh! FOOD: The sushi was average at best with extremely small portions. There must have been a wasabi shortage as well. The mixed drinks were adequate.”

Jan 5, 2008 by zach from austin
Overall Rating: 8
Food:[9] • Service:[7] • Atmosphere:[5]

• High quality delicious food, cheap.
• It isnt chic.

“This is a great sushi restaurant for those who love no-frills sushi. Yes, it has a strip mall feel to it, because of the drop-tile ceiling and warehouse outlet furniture. Yes, the servers at the tables speak poor English and are generally inattentive. But the place is well kept and looks nicer than most other sushi places (or any other restaurant) in Tucson. Besides that the rolls, nigiris and cooked food are simple, well crafted and delicious. They even add a few little things like complementary miso and hot towels, like nicer places. They have an excellent sushi bar with some of the most courteous and well trained Japanese chefs I've encountered. (Try to sit in Miura San's section.) The seaweed is crisp, the fish is top quality (for Tucson), and the chefs are more than willing to share everything they can to help you. You have to try the tempura-fried Salvages roll, but save this one for last. If you want to have the romance and ambience though, you can go pay double the price at Ra or Sakura for far worse food.”

Mar 18, 2007 by Julia from Melbourne
Overall Rating: 1
Food:[2] • Service:[3] • Atmosphere:[1]

• Nothing.
• Everything.

“This restaurant was the worst restaurant I have ever been to. The food was horrible and the service was the same. My Husband and I found it completely un-romantic. I suggest this isn't a place you go to on your next holiday.”

0 of 2 people found this review helpful.

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