Porkys A Place For Ribs

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Feb 3, 2007 by Judi from Newton
Overall Rating: 3
Food:[3] • Service:[3] • Atmosphere:[3]

• Close to home.
• Poor service, food was not up to expectation.

“I should have known better given the tacky plastic flowers in their pots outside, and the goofy pig artwork on the signs, however, we were hungry and the all you can eat ribs sounded worth trying. Considering we were the only ones there on this particular night (again, should have known that was not a good sign.) It seemed to take forever for the server to take our order. While we were waiting we discovered a small ant farm in our booth. When the ribs finally arrived, they were tough as could be and were full of gristle. It was virtually impossible to get your knife through the rib to separate it from the rest of the rack from all the gristle. Even with the offer of all you can eat, we barely managed to finish what was on our first plate before we said, "waiter, check please!" You would do better buying ribs from bj's or Costco and throwing a bottled bar-b-queue sauce on them and grilling them at home. They would be infinitely better. Save your $. ”

1 of 3 people found this review helpful.

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