Merenda

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Apr 29, 2006 by sharon from Los Angeles
Overall Rating: 6
Food:[5] • Service:[4] • Atmosphere:[5]

• Can't really think of anything worth saying.
• Everything, they sat us near the bar, so contest chatter and noise, food was oily, salty and dry.

“I think the restaurant is over rated. The food was salty and oily. The lobster claw was the majority of the lobster risotto dish- no other pieces of lobster (which to me is garbage). The waiters did not know how to serve correctly, both on the right and left side. Very annoying to say the least. Not at all worth the long wait to get this reservation. The other dishes were not even worth remembering. Other restaurant are much better in San Francisco. If you want excellent service eat at the Four Season Hotel restaurant. It's just as delicious and the service is out of this world.”

0 of 4 people found this review helpful.

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