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Photos of Saluda Grade Cafe, SaludaUser Reviews for Saluda Grade Cafe
Nov 15, 2006 by
Scott from Hendersonville
“Chef Kay strange has produced a great and varied menu. It was fine dining at its best. When I visited, I enjoyed homemade crab cakes with wasabi caviar for my appetizer. The salad was made with fresh, fine greens and homemade dressing. The bread was hot and delicious. The entree was a generous cut of a juicy, flavorful and tender nay strip steak. It was served with caramelized onions, fresh veggies and mashed potatoes. It is a beautiful dining room that is romantic and filled with local art. The staff is first class.” 2 of 2 people found this review helpful.Popular Restraurants in Saluda
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