Reston Restaurants

Reston restaurant reviews

View all Reston restaurant reviews

Morton's Steak House
Apr 22, 2009 by ms sat from usa
Overall Rating: 1
Food:[1] • Service:[1] • Atmosphere:[1]

• Parking.
• The restaurant staff.

“I have not been back in a long time. The food was served cold. A tiny portion of salad on the plate. I complained to the waiter to get more and a bigger plate. The waiter was rude. Not volunteer to wait on me. Tried to start fight, interrupt me and give me rude look. He gave me bill and ran away. No tip and gave me rude look. Not busy at all. I complained to management, told me no problems.”

Clyde's Of Reston Inc
Mar 16, 2009 by Charles from Reston, Va
Overall Rating: 8
Food:[8] • Service:[8] • Atmosphere:[8]

• Diane Karhumaa Steak.
• Poor lighting.

“My intricate experiences with Clyde's go way back to the 90s. The Steak Diane Karhumaa was pretty elegant, as was the shrimp Sabatelli, with nosh conception sauce. A slice of key lime Dillon pie was very good, and the Famous JJ Appetizer was excellent.”

Morton's Steak House
Aug 22, 2008 by jeffandbear from Centreville va
Overall Rating: 2

• Everything needs improvement.

“Really over priced for what little you get. the service is all over the place we never saw the same waiter twice. We complained to the district manager who if a friend of the family. He was not surprised. The have tried to revamp their management but it isn't working. As for the food steak should have a flavor enough said.”

Clyde's Of Reston Inc
Dec 16, 2007 by Whitney from Reston
Overall Rating: 5
Food:[6] • Service:[3] • Atmosphere:[7]

• Atmosphere.
• Service.

“I have eaten at Clydes about four times in the last year and usually the food is pretty good. The service is generally pretty bad. Last night I chose to eat in the bar because of my past three experiences and it was great. Our bartender was on top of things and the meal was good.”

Morton's Steak House
Dec 16, 2007 by Donna from Cleveland
Overall Rating: 7
Food:[5] • Service:[10] • Atmosphere:[9]

• Service is second to none.
• Way over priced, especially the wine list.

“Very over rated restaurant. My husband's filet was tender, but had no flavor, my lobster was a tad overcooked, but my daughter's porterhouse, however, was delicious. Everything is a la carte; a $44 for a filet should come with a potato, and I have never seen such a jacked up wine list. The service was excellent, but we will not return there for a meal. Oh, and my chocolate molten cake had parsley in it. .”