Greenlawn Restaurants

Greenlawn restaurant reviews

View all Greenlawn restaurant reviews

Gold Mine Mexican Grill
Nov 11, 2009 by Regina from Greenlawn
Overall Rating: 1
Food:[3] • Service:[1] • Atmosphere:[1]

• The food is adequate.
• The staff was beyond rude.

“I'd give this 0 stars if I could. The adequate food would rate maybe a 3, but the unbelievably rude staff that work there made dining there unbearable. My family left our food mid-meal rather than deal with the incredible attitude from the woman working there. If you expect to be treated with even only a tiny amount of respect, skip this place. Green Cactus in Huntington or on Jericho are in the same area, have slightly better food, and do not have insulting staff.”

Gold Mine Mexican Grill
Nov 9, 2009 by Patricia from Chatham/England
Overall Rating: 1

• Nothing.

“Avoid this restaurant at all costs. An extremely rude staff to the extent of being a totally irrational. l arrived with a party of 12. TV was blaring out. When asked politely if it could be turned down was told it had been turned down 3 times. l do not believe this as there is nothing wrong with my hearing. Was further asked by the cook if he went into our house would he ask us to turn the TV down. Not sure what the food tasted like as his rudeness spoiled the flavor.”

Gold Mine Mexican Grill
May 18, 2007 by Jess
Overall Rating: 8
Food:[8] • Service:[10] • Atmosphere:[9]

• Good food.
• Cannot think of any.

“Never going back to taco bell, ever!”

Buffalo Grille LLC
May 18, 2007 by Jess from Greenlawn, NY
Overall Rating: 9
Food:[9] • Service:[6] • Atmosphere:[8]

• Good food.
• Service.

“Good food, lots of choices. Everyone's favorite.”

Gold Mine Mexican Grill
Apr 20, 2007 by Justin from Smithtown
Overall Rating: 9
Food:[9] • Service:[10] • Atmosphere:[10]

• Killer burritos, grilled, hearty, fresh, tasty, awesome.
• Regular salsa pretty mesh.

“If you¿re looking for the best dang burrito you've ever had in your life, this is the place. I know that is a bold statement, and I make it with confidence. The one area I would improve if I could, is their standard salsa. I like taking some of the mango and mixing in a bit of the super hot, it¿s nice. They grill the burritos too, there frogmen awesome. I'm hungry now; I¿m going to get a client burrito.”