Pittsburgh restaurant reviews
View all Pittsburgh restaurant reviews
North Park Club House
Oct 16, 2008 by
Jason
from Beaver Falls, PA
Overall Rating: 1
Food:[1] •
Service:[1] •
Atmosphere:[1]
“This place is junk. It used to be great before their old owner passed away. The wife and I used to bring our kids here every weekend. Now it is garbage. The food is overpriced and always terrible. My son got a pizza that looked like a 5 year old made it.”
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Aiellos Pizza
Jun 29, 2008 by
Jack
from Pittsburgh
Overall Rating: 1
- Nothing.
- Food, service, oldest kid.
“The pizza is horrible and I can't believe that people eat this and pay that much for it. The older kid who runs the place is the worst part of the experience. He is rude and an overall jackass. He will never work any where except his daddy's place.”
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Simmies Restaurant
Jun 6, 2008 by
Jacque
from Pittsburgh
Overall Rating: 8
- All food.
- Waiters non professional.
“Excellent food! Beware - Most of the waiters are very nasty with attitudes time and don't mind arguing with customers. The dinning area is very small and you are elbow to elbow with other guests. Almost impossible to have a private conversation. Best to get take out to avoid attitudes.”
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Durantis Restaurant
Apr 3, 2008 by
Mishka
from Rutherford, NJ
Overall Rating: 2
Food:[3] •
Service:[5] •
Atmosphere:[4]
“Don't waste your time going there. The food is terrible and the restaurant is dark and dingy.”
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Amels Restaurant
Mar 17, 2008 by
Annie
from Brentwood
Overall Rating: 8
Food:[8] •
Service:[8] •
Atmosphere:[8]
- Everything.
- Pita chips on the lamb salad were a little more crisp than I liked. But its a matter of taste.
“What a magical experience! The bistro entrance with twinkle lights sets the stage as you walk through the door, painted with a misty genie. Delightful, Colorful, and Artistic/Warm and Inviting Ambience. The menu reflected Middle Eastern infusion, sparkling with imagination. The service was attentive and informative. The chef painted a palette of intertwining, explosive flavors, with impeccable presentation, perfection and pride in a performance that cannot be matched. If you should experience any dining experience, let it be this one!”
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