Berkeley Heights restaurant reviews
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Di Maio Restaurant & Pizza
Feb 8, 2009 by
MP
from Basking Ridge
Overall Rating: 8
Food:[8] •
Service:[9] •
Atmosphere:[5]
- The food is good & reasonable.
- Desserts are overpriced - skip them - they aren't that good.
“The appetizers were very good - PEI Mussels were excellent, the clams casino were very good though were not baked - they were steamed with both shells on and lots of bacon. Mozz (homemade) & roasted pepper appy was very good, but only 2 pieces of mozz. Fettucine with shrimp & scallop entree was excellent. Chicken pasta entree with broccoli and mushrooms had about 10 rigatoni in it. Chicken francese was excellent. Risotto with portobello mushrooms and head-on shrimp wrapped in prosciutto was tasty but too many mushrooms and only 1 shrimp. Risotto was creamy but like it had mushroom soup on it. Desserts were good not excellent and were just under $9.00 each. We were 5 people and we ordered 5 desserts. I had eaten there over the summer - and it was superb. Last night was a good meal and good night but not sure I would go back based on the attitude given to us.”
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Auberge Swiss
Aug 20, 2007 by
Diana
from Chatham
Overall Rating: 1
- It used to be a nice place.
- It isn't there any more.
“This restaurant closed about 5-6 years ago and was completely demolished and replaced by a branch of Commerce Bank. Apart from that tiny detail, I recommend it very highly.”
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Di Maio Restaurant & Pizza
Jul 21, 2007 by
james
from madison nj
Overall Rating: 10
Food:[10] •
Service:[10] •
Atmosphere:[9]
- Food and service.
- Generally need reservations on weekends.
“We have been going there for many years and it's our favorite Italian restaurant. The food is always spectacular and our favorites are linguini and white clams, and seafood Neptune. Great service, wonderful owners. And it BYOB which saces the dinner a lot of money!”
3 of 3 people found this review helpful.
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