Ridgeland Restaurants

Ridgeland restaurant reviews

View all Ridgeland restaurant reviews

Logan's Roadhouse Inc
Jun 2, 2008 by Pam from Clinton
Overall Rating: 2

• Nothing.
• Food not did poor service, too much playing.

“It was a party of six food some of the food was not done, employees was playing all over the place and as food was waiting to go to guest employees stood over food laughing and playing as well as touching one another. Waitress even went to the back playing with the cook in plain view. Service was awful waiter acted as if he didnt want to do anything. He was terrible; I dont believe there could have been a Manager in the store. The day we went there was a Sunday after church on May 25, 2008. I wouldnt ever go back or recommend that place to anyone.”

Kyoto Japanese Steak House
Mar 13, 2008 by Brandon from Nashville
Overall Rating: 10
Food:[10] • Service:[10] • Atmosphere:[10]

• Everything's fabulous.
• Nothing negative to say.

“I've been going to Kyotos since 1997 when I moved to Mississippi. I've since moved onto Nashville and have yet to find a better Japanese Steak House anywhere I've traveled. I look forward to coming back simply to go to Kyoto. The waiter and waitresses remember me when I walk in. It's a great feeling. The food is phenomenal, not to mention the unbelievable secret "pink sauce." You owe it to yourself to try it. It's extremely better than bonzai, Stix, Ngoya or any other competitors in the area.”

Ticos Steak House
Feb 20, 2008 by Amy from Hattiesburg
Overall Rating: 9
Food:[9] • Service:[10] • Atmosphere:[10]

• Best steak; excellent service.
• None.

“I had the pleasure of visiting Ticos for the first time this month. I've eaten at some of the finest restaurants from Nashville to New Orleans, and this was the best steak I have ever put in my mouth. I had the filet cooked medium rare. (FYI-There is a notice on the menu that they are not responsible for steaks ordered med well or well done. If it's undercooked you can send it back, but if it is over cooked they can't uncook it.) I also ordered a margarita and it was perfect. So I ordered another one! The only reason for my food rating not being a 10 is because I am very particular about my salad dressings, it was good but not the best I had ever had, (blue cheese). I also had a loaded baked potato and think next time I will try one of the other potato sides. I have not stopped talking about the steak and margarita and have bragged about it so much to my husband I think we will celebrate our 9th wedding anniversary at Tico's. (unfortunately for him he did not get to go with me on the first visit) If you haven't already go try it it's worth every penny!”

Ticos Steak House
Jan 13, 2008 by Ashley from Richland
Overall Rating: 5
Food:[2] • Service:[8] • Atmosphere:[7]

• The service was great.
• The food was horrible.

“I have been told for several years that this was the best steak house around, my fiancee and I decided to try it out on a Saturday night. I had a Filet Mignon and he had a New York strip. We both we very disappointed when we ordered the steaks medium well and they came back so burnt I could literally hear him crunching on his steak. My steak wasn't as burnt, but I definitely have had better. The service was great and very friendly overall. I guess we just shocked to pay $80.00 for the worst steak we both had ever eaten! I would ask questions before you order!”

Ticos Steak House
Jan 11, 2008 by Becky from Pearl
Overall Rating: 10
Food:[10] • Service:[10] • Atmosphere:[10]

• There is not enough space to list why I like Tico's.
• Nothing.

“I am a regular patron. My husband myself have reservations every Friday night. When the bar staff see us walk through the door they have our regular drinks waiting on us when we get to the bar. We request the same waiter every visit. We never open a menu. If we want steak he knows which steak each of us wants and how we want it cooked. He knows what dressing we take on our salads. All he asks is what side we would like. I always ask him to make a suggestion and he'll say "well you haven't had (so and so) for a while, how about that? We have never had a bad meal. The owner is always working the floor. He buses tables or what ever need to be done. He goes from table to table and greets his customers and if you are regulars he call you by name. You get white table cloth service and food, but the atmosphere is comfortable not stuffy. Any time we have business associates from out of town they always ask to go to Tico's.”