Revere Restaurants

Revere restaurant reviews

View all Revere restaurant reviews

China Roma
May 28, 2007 by jim from Derry NH
Overall Rating: 9
Food:[8] • Service:[10] • Atmosphere:[7]

• Fast service.
• Small.

“Good clean food great, restraint small but good.”

Demanio's Restaurant Inc
Apr 5, 2007 by Susan from Revere
Overall Rating: 7
Food:[9] • Service:[8] • Atmosphere:[7]

• The food!
• Location/parking.

“The food is generous and tasty and reasonably priced. A large population of past & present Italian residents frequent this spot that is a sign of good food!”

Dimino Sub Shop
Oct 25, 2006 by joseph from Boston
Overall Rating: 9
Food:[10] • Service:[10] • Atmosphere:[8]

• I liked the service and steak subs.
• I wasn¿t thrilled with paying seven thirty for it one sub.

“It¿s pricey but not bad. Also it¿s not really a restaurant. But it has a nice TV, perfect for the sports enthusiasts. Also the steak is incredible.”

Maggios
Aug 25, 2006 by Dr Socrates Xenophon from Holliston, Massachusetts
Overall Rating: 9
Food:[9] • Service:[9] • Atmosphere:[9]

• Please read the review above
• It's too far from home (but not always, when the excitement builds up on the way)

“We live quite far to the south-west (Holliston) so it is difficult to visit as much as we used to in the past at least once or twice a week Now we have our Christmas Party there every year, amongst other visits, but still are treated like family one of the few real restaurants that still buys you a wine on occasion, brings out tons of horsd'oeuvres from the kitchen that are always a little different and quite delectible They are the Calamari King. You will never find better 'stuffed' calamari (with ricotta cheese, pieces of fish, shrimp, and other treats) It is the very best especially over their homemade pasta. They do not boast a "Trottoria" or a "Bistro" but you will enjoy the real people that keep this planet in line. Over forty years over that long route 16 and never a regret. They also have Bar, barbeque and real Pizza that I cannot find it within my vocabulary to describe. You don't go there to eat, you go there to live and enjoy life, stay a while at the lounge and enjoy a little real Chianti. They don't just 'feed' you, they give you an enjoyable place to relax and dine with some very fine people.”