New Orleans restaurant reviews
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Court Of Two Sisters
Apr 2, 2008 by
mirazell
from local
Overall Rating: 2
Food:[2] •
Service:[2] •
Atmosphere:[2]
- Gumbo, bacon wrapped oysters.
- Speckled trout, the waiter's rapport.
“The serving staff needs lessons in hospitality. The bacon wrapped oysters and the seafood gumbo were satisfactory. The Speckled Trout Clemenceau was old, tasting and smelling extremely fishy. The Duck Breast A L'Orange and the sweet potato puree tasted as if being prepared days ahead and reheated. The bread pudding lacked the soft texture, even the whiskey sauce could not save it.”
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Chun Lee Chinese Restaurant
Mar 11, 2008 by
Jennifer
from Westwego
Overall Rating: 10
Food:[10] •
Service:[10] •
Atmosphere:[10]
- Everything, good food, good service, good price.
- Never had a bad experience here.
“This is the best Chinese I've had while living in New Orleans for 6 years. Absolutely fabulous for the price and the service is quick and friendly. Super close to the theater as well so make it a movie and Chinese night and you're set! I highly recommend this place! Also great for family, business or just a casual date.”
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Tujagues Restaurant
Mar 9, 2008 by
Adam
from High Bridge, NJ
Overall Rating: 7
Food:[8] •
Service:[5] •
Atmosphere:[8]
- Quality of food, freshness, friendliness of staff, bartender was knowledgeable.
- Understaffed.
“We were unable to book a reservation at K-Puals, and a friend recommended this slightly more casual cajun restaurant. The menu is fixed except for the entree, for which you may choose amongst 4 choices based on the day's fresh, available seafood and produce. The restaurant was understaffed the night we went, and utilizes some form of team service. The three gentlemen (including buzzer) trying to handle an entirely full dining room was a little less than accommodating. Drink orders were forgotten after I asked about wine selections, and it took a while to get refills. Overall though, most of the dishes were properly described, seasoned, and beautifully presented. The wine list is a bit simplistic, offering a dozen cabernets but no malbec, no rioja, no tempranillo, etc. In summation, the food was great, the atmosphere comfortable (although the service staff could lose the tuxedo shirts and bowties without offending anyone), and the prices phenomenal, at least by New Jersey standards. Short staffed and one dish was slightly bland are the only complaints.”
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Fellinis Cafe
Mar 1, 2008 by
Richard
from New Orleans
Overall Rating: 9
Food:[7] •
Service:[9] •
Atmosphere:[10]
- Great way to end a day at City Park or the Museum or Cemetary tour.
- Parking can be an issue.
“MUCH Improved! The food is a lot better and the atmosphere is better then it was a year ago. There seems to be new ownership and they have managed to keep the neighborhood feel while classing up the place quite a bit. Get the lasagna (the owners recipe) if there is any left (they sell out every day), or a spinach and artichoke lavash roll and ask to add roasted chicken. The sampler appetizer plate is a must. Wine list is quite good as well. They also do to go orders.”
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We Never Close Food Store Inc
Feb 27, 2008 by
Melody
from Memphis, TN
Overall Rating: 7
Food:[10] •
Service:[6] •
Atmosphere:[5]
- The amount of food that you get is outrageous. You cant eat it all in one sitting.
- The resturant is a little small.
“The food is great. I have never received this mush food for the money in my life. Your food is always hot and cooked fresh without a long wait. I would recommend them to everyone I know.”
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