Cedar Rapids Restaurants

Cedar Rapids restaurant reviews

View all Cedar Rapids restaurant reviews

Fazolis
Dec 10, 2008 by Mike Murphy from Cedar Rapids
Overall Rating: 9
Food:[9] • Service:[9] • Atmosphere:[8]

• Everything was clean, food was hot, fresh and fast.
• Nothing really bad stood out.

“Myself & family eat there 2-3 times a month. Very consistent food and service. Family value type meals. Love the bread sticks! Have taken daughters soccer team there after tournaments, quick and easy.”

Dry Dock Sports Bar & Grill
Nov 4, 2008 by Tom from Cedar Rapids
Overall Rating: 3
Food:[2] • Service:[2] • Atmosphere:[5]

• Cold beer.
• Pizza and broasted chicken went south!

“Was very disapointed after the long drive there. I guess it has changed hands.”

McDonald's
Mar 21, 2008 by omg yea right from cedar rapids
Overall Rating: 3
Food:[2] • Service:[1] • Atmosphere:[1]

• Not a whole lot to say that is good.
• 100s of nasty working people work for this place. Drug users.

“They can "never" get your order, even half way right.”

Fazolis
Jan 6, 2008 by Dan O'Hearn from Maquoketa, IA
Overall Rating: 9
Food:[9] • Service:[10] • Atmosphere:[9]

• Service was outstanding, breadsticks best I've ever tasted.
• Parking lot challenging to get into.

“We stopped at Fazolis on our way home from vacation. Relaxing atmosphere but outstanding service and the breadsticks were the best we've ever tasted. I wish there was one in Maquoketa.”

Cafe De Klos
Dec 30, 2007 by Tiffani from Cedar Rapids
Overall Rating: 10
Food:[10] • Service:[10] • Atmosphere:[10]

• I never experienced this type of dining before; amazing.
• The cafe no longer exists.

“I cannot believe this restaurant went out of business. My fiancé and I absolutely loved getting away from home to a cozy little booth and romantic getaway! Without even leaving our town! I simply cannot even begin to describe the food and how amazing it was. I love to cook and never really got a chance to discuss much about the menu with the staff due to our discovery of this piece of heaven before it changed Names/owners. I will say the sauce they used for dipping the 'sweet' onion rings was out of this world. I think it had paprika and maybe some cumin powder or something. But awesome. This was the first place I ever tried Mahi Mahi. WOW. It looked like it was burnt a little but so moist and warm inside. I am just beside myself to learn that something took over this place. Although I checked out the new web site and must try their cuisine as well.”